North Indian restaurant

My friend and I came on a Saturday night, and waited an hour until our dosa arrived and that was after asking for it multiple times. When the waitress asked us if we would like our entree and mains separately, this time disparity was not what we had in mind. After our entree, we advised the waitress that we were ready for our mains. Just as she was about to walk away, I asked her if she would like to collect our empty dishes before she left. The waitresses are lacking in common sense and so this is not the place to go for brilliant service or food. The dosa itself was cold, flimsy and tasted plain. The filling, sambhar and chutneys were very flavoursome. This just isn’t a place I’d go back to even if there was no other dosas in Perth.

We checked out The Chatter Boxx last night and it was awesome! So yummy and the service was 10/10. Some of the best Indian food we’ve had in a long time. The goat was melt-in-your-mouth tender and full of flavour, also had butter chicken and naan which were both excellent. Our waiter (owner??) Vick also really made the night; lots of laughs and he took the time to talk us through his favourite dishes and helped us to order when we couldn’t make a decision.Best to book a table as they were pretty busy. Have absolutely earned their great ratings.

We dinne inTandori delicious tender and moistDhal makhani delicious yuuuummLamb Briyani deliciousNaan bread fresh bake yes deliciousServices excellentTime food coming excellent ,,no long waith waitre waitress excellentThe cheff excellentThe price affordable friendly budget great TasteAll experience beautifulMango Lassie is ok.We fans with mango LassieWherever dinne in will taste 1.Thanks so much we will back and spread the word to our friends..Great night thankss so much

We were there Friday, 4 Nov 22 for dinner. Lovely ambience, nice and cosy, but food was ordinary. We ordered dosas - heaps of them on menu. While the Bhaji was great, the Dosa taste was ordinary n it was not crispy. Being from south india, was nothing like a Dosa. We ordered tandoori chicken n it came on a sizzler plate!!??? It was definitely not cooked in a tandoor n tasted nothing like tandoori chicken. The chaat was good. Overall disappointed.

We had a saag paneer and a butter chicken (the reviews were good on the butter chicken so had to try). Both were really fresh and tasty dishes. The staff were also super welcoming and attentive. We had takeaway so can’t vouch for the dine in experience but the decor is nice and it was a comfortable place to wait for our food. It was a week night so fairly quiet but hopefully a bit busier dine in on the weekend as it’s a big place. Would be good for a big group dinner.

I had an amazing dining experience at Festival India Indian Restaurant! The food was outstanding - perfectly spiced and full of flavor. The service was also fantastic - the staff were friendly, attentive, and really went above and beyond to make sure we had a great time. I would highly recommend this restaurant to anyone looking for authentic Indian cuisine in Australia.

Very happy and very full after the $17 vegetarian thali lunch special.Perfectly cooked basmati rice.The Aloo Gobi Matar was delicious and the South Indian Dal Palak a labour of love and very tasty.Would definitely return to try other dishes.I like the way the full menu features dishes from different regions and states in India.Busy but friendly chef checked all the diners were enjoying their meals.

Tried their on the weekend. All curries tasted Similar . Samosa chat was ok rest of the items in chat menu are disappointing. Didn't Like paani puri at all . All curries tasted similar. Chana masala was too Salty. Only gracing option for me is Gajar ka halwa and Tawa Roti. Definitely Won't be returning back soon.

Absolutely loved the food . Hospitality & service was to notchedStaff is extremely friendly. They are pouring all their great efforts on customer service n food.Order was quick and fresh . Would love to go there again !!! Must try

Very friendly atmosphere. Very tasty food. The flavours, especially the use of spices, were exquisite. As a vegetarian it’s a long time since I’ve enjoyed a meal this much.